Local Event
Grilled Tri-Tip with a Parsley Pistou
Citrus Ginger Plank Salmon
Green Salad with Estate Garden Vegetables and Pinot Noir Vinagrette
Panzanella
Chickpea Salad with Estate Garden Vegetables
Volo Chocolate and AVV Olive Oil Cake with Roasted Fig, Pomegranate Molasses and Chantilly Cream