Local Event
Cost: $129
On April 24, transport yourself to the sun-drenched shores of Sicily with an unforgettable four-course wine dinner, inspired by the flavors of the island and the allure of The White Lotus. Indulge in authentic Sicilian cuisine, each course thoughtfully paired with exquisite regional wines.
The Menu:
First Course:
Sarde a Beccafico — Stuffed sardine skewer with breadcrumbs, currants, and garlic.
Served with Ternatore Etna Bianco 2023
Second Course:
Busiate alla Trapanese — Handmade spiral-shaped pasta with tomatoes and almond pesto.
Served with La Casematte Terre Siciliane Peloro Rosso 2022
Third Course:
Pesce Spada alla Griglia — Grilled swordfish with eggplant, salmoriglio salsa, and lemon.
Vignetti Zabu Sicilia Nero d'Avola 2021
Fourth Course:
Cassata Classica Siciliana — Sponge cake filled with candied fruit, imported ricotta, chocolate chips, wrapped in marzipan fondant.
Served with Hauner Malvasia Delle Lipari Passito 2020
Tickets: $129 per person
Seats are limited — secure yours now and savor the magic of Sicily, one bite at a time.
Resort wear encouraged but not required.
Due to the nature of this event substitutions are politely declined. For allergy concerns please email jill@trattoriatrullo.com prior to booking.
Hosted by
Trattoria Trullo
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