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Local Event
Cost: $65
Hop on in to Duck Duck Goat for brunch on Easter Sunday! Enjoy a family style menu progressing from dim sum to dishes. This experience is $65 per person, tax and gratuity are an additional charge. Cocktails, wine and beer will be available a la carte. We will be able to accommodate some allergies and/or dietary restrictions, please email info@duckduckgoatchicago.com for more information. Young children are welcomed and will have a separate a la carte menu available for purchase. Note there is a 48-hour cancellation policy.