Join us for an enchanting evening at our Smoked & Spooky Halloween Beer Pairing Dinner, set in our enchanting hoop house nestled in the breathtaking Blue Ridge Mountains at Basecamp Brewpub & Meadows. Experience a culinary journey like no other as we celebrate the season's flavors with a hauntingly delicious menu expertly paired with Devils Backbone Craft Beer & Cocktails, alongside our Executive Chef Dale Ford, Founding Brewmaster Jason Oliver, and Master Distiller Matt Casto.

Thursday, October 24th

6-9pm

Devils Backbone Basecamp Brewpub & Meadows - Hoop Houses

200 Crandall Run Roseland, VA 22967

As the sun sets and the autumn chill settles in, indulge in an array of hors d’oeuvres featuring whipped maple goat cheese & toast with pickled berry and crispy parmesan green bean fries accompanied by our house-made fermented garlic aioli.

Menu Highlights:

First Course: Delight in burnt local apple and crispy goat cheese, complemented by roasted beets, candied pecans, and a blackberry smash vinaigrette, all adorned with fresh edible flowers.

Second Course: Savor the rich flavors of smashed pumpkin paired with roasted curry cauliflower and sorghum-glazed duck burnt ends, drizzled with fragrant sage oil.

Third Course: Experience the deep, smoky goodness of smoked beef short rib slathered in wood duck bourbon BBQ, served alongside sweet potato puree, smoked cream corn, and tangy vinegar pickles.

Fourth Course: Conclude your evening on a sweet note with a decadent molasses date cake, topped with smoked chocolate ganache and a whimsical touch of liquid nitro cream.

Each dish is thoughtfully paired with Devils Backbone Craft Beer & Spirits, enhancing the flavors and creating a truly immersive dining experience.

Get your tickets now for a night of culinary delight under the stars in our beautiful Hoop Houses!

We can’t wait to celebrate Halloween with you in a setting that’s as magical as the flavors we’ll serve!

Must be 21 to attend