For ages 18 & up

In this 1 1/2 hour class, you'll sit back and relax while we show you how to make the most of the tangy, tart, terrific taste of both fresh and dried cranberries. Our instructors will share a lot of tips as they create a tasty salad; provide insight into successful braising techniques; produce a flavorful polenta; and set you up for success with a simple cheesecake. You'll enjoy every bite and leave with the confidence that you can recreate these dishes at home.

For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with the meal.

• Roasted Carrot & Cranberry Salad

• Cranberry-braised Short Ribs with Butternut Squash Polenta

• Cranberry Cheese Cake

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.