Counter Culture connects cheesemakers, importers, mongers, and buyers in an interactive, educational setting. These trade-only events are intensive, full-day sessions with ample opportunity to talk one-on-one and network with your industry peers. You will hear from presenters who will tell you their unique story of origin, people, process, and of course taste!

In addition to the educational content, there is the Tasting Table, a heaping farm table of charcuterie and accompaniments that attendees are encouraged to sample throughout the day.

The event will be held at Midwest Coast Brewing Company.

Join us after presentations for a networking cocktail hour on their rooftop bar!

Presenters include:

• Le Gruyère AOP
• Crave Brothers Farmstead Cheese
• Guilloteau
• Comté
• Vermont Creamery
• Isigny Sainte-Mère
• Dairy Farmers of Wisconsin
• Forever Cheese
• Appenzeller
• Carr Valley
• Murcia al Vino PDO & Mahón-Menorca PDO

(Agenda subject to change)