Sommelier Core Wine Course

Sundays, April 27 – June 29 | 1:30 PM – 6:00 PM

(No class on April 11 & June 15)

Master the art and science of wine in one immersive program. The Core Wine Course combines our Foundation and Intermediate levels into a single, intensive experience—offering a complete wine education at a fraction of the cost of taking the courses separately.

What You’ll Learn:

️ Refine Your Palate: Build expert-level tasting skills and learn to identify major wine varietals blind.

️ Deepen Your Knowledge: Explore wine styles, regions, and climates across the world’s most important wine-producing countries.

️ Develop Industry Expertise: Ideal for wine professionals, winemakers, and serious enthusiasts.

️ Earn Your Sommelier Pin: Achieve Level III certification from the National Wine School in just one semester.

Course Schedule:

Week 1 – Wine Regions & Sensory Tasting

Week 2 – France & White Varietals

Week 3 – North America & Red Varietals

Week 4 – Australia & Old World vs. New World

Week 5 – Italy & Varietal Fingerprint Lab

Week 6 – Spain/Portugal & Winemaking 101

Week 7 – South America & Blind Tasting

Week 8 – In-Class Regional & Tasting Exams

Certification & Recognition

This course confers Level III certification from the National Wine School (NWS)—a credential equivalent to those from the Court of Master Sommeliers and the Wine & Spirit Education Trust. Successful graduates earn the Level III Sommelier Pin, a mark of professional expertise.

Location: Philadelphia

Prerequisites: None

Don’t miss your chance to elevate your wine knowledge in this one-of-a-kind course. Enroll today!