Bonjour and Welcome to our special Cooking class : Bistro Comfort Food
Learn from our awesome chefs how to make these yummy dishes.
A French Bistro - Comfort food BYOB
Bonjour and welcome to an enchanting evening at our Parisian Bistro! Immerse yourself in the allure of Paris as we bring to life the flavors of the City of Love with our carefully curated menu.
Menu:
Baked Brie: Indulge in comfort served on a plate – a delectable, cheesy, savory, and sweet starter that promises to be a delight for your taste buds.
Chicken Mustard: Savor the succulence of Chicken Mustard, expertly cooked with the finest French Dijon and white wine. A dish that captures the essence of French culinary finesse.
Creamy Polenta: Experience the velvety goodness of Creamy Polenta – a smooth and flavorful accompaniment that perfectly complements the richness of our bistro evening.
Salted Caramel French Toast: Conclude your Parisian feast with a heavenly treat – a soft pillow of Salted Caramel French Toast, crafted with tasty caramel sauce and brioche, promising a sweet ending to your culinary journey.
About the class
Immerse yourself in a hands-on experience, working collaboratively in teams.
With class sizes limited to 14 students, our skilled chefs provide personalized guidance during the 2-hour session.
All recipes will be delivered directly to your inbox, ensuring you can effortlessly recreate these Parisian delights.
And, of course, feel free to bring along your favorite beverage to complement the experience (BYOB).