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Local Event
Cost: $245 (tax and gratuity included)
We will be showcasing five Travaglino wines that will be ingeniously paired by Chef Marco Wiles with a multi-course dinner.
Achille Bergami, Travaglino's winemaker & director, will transport us to the winery as he expertly guides us through the following wines: 2018 Gran Cuvee 2022 Ramato Pinot Grigio 2022 Pernero Pinot Nero 2020 Poggio Della Buttinera Pinot Nero Riserva 2019 Marc’Antonio Rosso Riserva
Travaglino on it's identity--
"From medieval monastery to nineteenth century winegrowing estate, from innovative cellar to wine tourism destination. Travaglino, the oldest winery in the Oltrepò Pavese, today cultivates more than 80 hectares of vineyards set in a woody, rural landscape of unspoiled beauty.
A story of traditions, cutting-edge practices and passion for winegrowing, where five generations have believed in and promoted the potential of their area, enhancing the surrounding landscape, the Italian home of Pinot Noir and Riesling, which here in Calvignano find their most authentic expression."
When: Wednesday, October 9th
Where: Da Marco, 1520 Westheimer Rd.
Time: 6:30PM
Price: $245 (tax and gratuity included)
Limited seating available.
RSVP by calling 713.807.8857 or emailing damarcohouston@gmail.com
Ci Vediamo!
Hosted by
Da Marco
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