Local Event

Chefsgiving : Charity Dinner Event

Thu, November 21, 2024 (4:30 PM - 9:00 PM)

Venteux Brasserie, Cafe & Oyster Bar
224 North Michigan Avenue
Chicago, IL 60601
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A very special evening at Venteux Brasserie, Cafe & Oyster Bar where Chicago’s most renowned chefs prepare and share dinner with a cause.

Nourishing Chicago: A Discussion on Food as Medicine - 4:30 PM

Chicago Chefs Cook is proud to offer a panel discussion and reception in advance of Chefsgiving dinner that features Chicago culinary and civic leaders coming together to discuss the mission of Common Threads and the ways in which attendees can advance that work in their own communities. Please reserve seating for this panel experience through the event link provided.

Chefsgiving : Charity Dinner - 6:00 PM

After a successful first year, luxury boutique hotel Pendry Chicago and French brasserie Venteux return to present Chicago Chefsgiving in partnership with Chicago Chefs Cook, the award-winning organization whose mission is to unify the Chicago culinary community around humanitarian causes. The one-night-only dinner at Venteux, located on the ground floor of Chicago’s historic Pendry Hotel on Michigan Avenue, will once again gather a blockbuster lineup of some of the city’s most notable chefs to rally behind a local cause on Thursday, November 21st. James Beard Award-winning sommelier, experiential storyteller, and lifestyle expert Belinda Chang will be the emcee for the evening. The event is part of a larger charity initiative for Pendry Hotels, the national luxury boutique hotel brand, which launched its first Chefsgiving event at its San Diego property in 2018. A portion ($50) of each Chefsgiving ticket sold will go back towards a worthy and deserving local cause in each of the property’s respective markets in line with the spirit of giving back during Thanksgiving. In 2023, Pendry Chicago kicked off their first ever Chicago Chefsgiving with a five-course charity dinner benefiting the local efforts at Pilsen Food Pantry’s New Migrant Program.

In partnership with presenters Pendry Chicago and Venteux, Chicago Chefs Cook now turns its attention to improving community health through the power of food and nutrition, a mission championed by event charity beneficiary Common Threads. Common Threads provides culinary and nutrition education programs throughout the U.S., working closely with families, schools and community-based partners to promote the benefits of cooking and meal sharing on our physical, mental, spiritual and social well-being.

Guest Chefs

  • Sarah Stegner (Prairie Grass Cafe)
  • Art Smith (Reunion)
  • Javauneeka Jacobs (Frontera Grill)
  • Tigist Reda (Demera)
  • D’Andre Carter (Soul & Smoke)
  • Arshiya Farheen (Verzeney)
  • Marcel Heiduk (Venteux)
  • Carla Henriques (Hawksmoor)
  • Mark Shoemaker (Pendry Chicago)
  • Chef Rickie Perez (Logan Oyster Socials)
More information:
Find out more here

Tags

  • Venteux Brasserie
  • Cafe Oyster Bar
  • Things to do in Chicago, IL
  • Illinois Wine & Food Events
  • Chicago Wine & Food Events