Please join us for a tasting of our award-winning cheeses as Churchtown cheesemonger Grace Pullin leads a conversation about the creamery, tasting notes, pairings, and regenerative agriculture.

Tastings are held inside the Farm Store gathering space or in the garden during warmer months. Limited to 10 attendees.

Our friends at Hudson Wine Merchants put together seasonal pairing suggestions for our cheese program. Attendees are welcome to purchase wine separately from HWM (or elsewhere) and bring it along to the tasting. If you are interested, please reach out to HWM directly to inquire and/or make your purchase. **This is exclusively a BYOB event.**