Local Event

Caymus Wine Dinner At 4 Saints

Cost: $150

Join 4 Saints for an unforgettable evening where exquisite flavors and stunning scenery come together, featuring exclusive pairings from Napa Valley’s renowned Caymus Vineyards and a delectable four-course dinner crafted by Executive Chef Richard Crespin. Savor an elevated fusion of global cuisines, complemented by the finest wines, while taking in breathtaking mountain and Coachella Valley landscape views. OpenTable for reservations.

First Course

Salmon Crudo with coconut lime chili vinaigrette, herbs, mango and cucumber

2023 Emmolo Sauvignon Blanc | Suisun Valley, Lake County and Napa Valley

Second Course

Corn Agnolotti with Dungeness crab, black truffle, hazelnut butter and parmesan

2012 Mer Soliel Reserve Chardonnay | Santa Lucia Highlands

Third Course

Five Spice Pork Belly and Grilled Octopus with roasted delicata squash, black vinegar reduction and baby greens

2021 Caymus-Suisun ‘Grand Durif’ Petite Sirah | Suisun Valley

Fourth Course

Prime Filet finished with rendered marrow, grilled asparagus and cabernet reduction

2016 Caymus ‘Special Selection’ Cabernet Sauvignon | Napa Valley

Dessert Course

Squash Blossom Cheesecake with blueberry corn crumble

2022 Caymus 50th Anniversary Cabernet Sauvignon | Napa Valley

Tags

• Caymus
• Caymus Vineyards
• Palm Springs
• Palm Springs CA
• Things to do in Palm Springs, CA
• California Wine & Food Events
• Palm Springs Wine & Food Events