Join us in the Mountain View Room at J & G Steakhouse as we celebrate the 50th Anniversary of Caymus Vineyards

Caymus 50th Anniversary Wine Dinner

Tuesday September 17th at 6:30pm

Smoked Salmon Tater Tots paired with Mer Soleil Chardonnay

Hawaiian Yellowfin Tuna Buttercup paired with Sea Sun Pinot Noir

Grass-Fed Wagyu Filet Mignon paired with Caymus California Cabernet

Poached Pear Gelee, Chocolate Mousse paired with Caymus Napa Cabernet