Course 1

• Beet & Goat - Roasted Beets, Whipped Goat Cheese, Spiced Walnut, Arugula, Vanilla-Gin Vinaigrette
• A Bold Strategy on Gin - Watershed Gin BA Imperial Saison | 8.5%

Course 2

• Fried Oysters - Buttermilk Marinade, Tomato, Bacon, Fennel, Leek Oil, Lemon Gin Beurre Blanc
• Sea and Shrubs - Bourbon Barrel Gin, Cucumber mint shrub, lime

Course 3

• Beer Braised Coffee Spiced Short Rib - Roasted Red Skins Potatoes, Ginger Carrots, Brussel Sprouts, Braising Jus
• BA Basic Witch - Watershed Bourbon BA Pumpkin Spice Latte Stout | 8.2%

Course 4

• S’mores Brownie Sunday - Marshmallow Fluff, Double Chocolate Baked Brownie, Beer Carmela, Graham Cracker Crumble, Vanilla Ice Cream
• Bossa Nova - Coconut fat washed four-year Bourbon, Espresso, Saline, Coconut cream