Join Caitlin Testa and Karla Ford of Terra Mére and Chef Melissa Scrymgeour for a 5-course meal and wine pairing.

Join us for an unforgettable experience with Caitlin Testa and Karla Ford of Terra Mére, alongside Chef Melissa Scrymgeour. Enjoy a five-course meal, paired with exquisite wines personally poured by Caitlin and Karla.

Raised on California's Central Coast, Caitlin and Karla embraced a natural and organic lifestyle, and their brand, Terra Mére, reflects a deep commitment to honoring the earth. Their wines, crafted from grapes grown in harmony with nature, are designed for both special occasions and everyday enjoyment, celebrating the beauty and abundance of the land.

At this exclusive brunch, you'll have the opportunity to meet Caitlin and Karla, and experience five wines paired with dishes expertly created for each wine by Clean Slate’s own Chef Melissa Scrymgeour—Chef/Owner of Clean Slate, Solvang’s Chamber of Commerce 2023 Restaurant of the Year.

$125 per person

$25 non-refundable per person is due when reservations are made on Eventbrite

The balance of $100 per person (plus any wines you may purchase at the event) plus tax and optional gratuity will be charged at the event on November 16th.