We are pleased to invite you to an intimate dining experience where we showcase our off-menu culinary expertise paired with some of our favorite whiskey brands.

Michter's Florida State Manager Cate McDonald will walk us through this special tasting

Michters Small Batch Bourbon Michters 10yr Bourbon 

Michters Single Barrel Rye 

Michters 10yr Rye 

Enhance your experience with these special Add ons:

Michters Toasted Rye  $25

Michters Barrel Strength Rye  $20

Michters 20   $250

Shenks  $16

Bombergers  $15

FOOD MENU

Course One

Marinated grilled filet, truffled black garlic pomme puree, crispy sweet potato nest, fig demi glace

Course Two

Stuffed chicken roulade, roasted red pepper, white cheddar, scallion relish,garbanzo bean puree, seasonal mixed greens, watermelon radish, herb vinaigrette

Course Three

Weller’s Glazed Wagyu Prime Rib

Brulled fingerling potato hash- parmesan, garlic, gruyere, herbs

Brown butter summer greens- roasted peaches, candied pecans, radicchio, rainbow swiss chard

Course Four

S'mores tart, fresh strawberries

*some food ingredients are subject to change. no substitutions will be offered for this experience.

ALL SALES ARE FINAL. AS FOOD FOR THIS SPECIAL DINNER IS ORDERED IN ADVANCE