The Kitchen by Wolfgang Puck invites you to our Big Bottle Wine Dinner. Sip on rare Magnums & Jeroboams of wines selected by Ryan Schmied, our Director of Food & Beverage and Certified Sommelier, paired with a unique 3-course menu curated by our culinary team.

JOIN US

• Thursday, January 16, 2025
• 6:00pm – 8:00pm
• The Kitchen by Wolfgang Puck private dining area

EVENT MENU

• Flammkuchen: Alsatian Pizza, Bacon, Onion, Gruyere, Crème Fraiche
• 2022 Vignoble de Reveur 'Pierres Sauvages' Pinot Blanc, Pinot Gris, Pinot Noir - Alsace, France

• Smoked Lentil Stew: Puy Lentils, Beef, Carrot, Leek, Garlic Tomato, Charred French Bread
• 2022 Julien Sunier Gamay - Morgon, Beaujolais, France

• Duck Duo: Braised Leg and Thigh, Sous Vide Duck Breast, Stone Fruit, Brussels Sprouts
• 2020 GD Vajra 'Albe' Nebbiolo - Barolo, Italy

BOOKING DETAILS

• 21+ event.
• $98.00 per ticket – Tax and gratuity included. Eventbrite fee not included.
• Ticket purchase includes 3-course meal and wine pairings.
• Cancellations within 48-hours of the event are nonrefundable.
• Parking will be available in the Amway Grand Plaza parking garage on Pearl Street with a 50% discounted validation.
• We will do our best to accommodate food allergies. Please reach out prior to booking to confirm what we can accommodate based on the set menu.