Local Event Premier Host
Cost: $85.00
Beach Chalet Brewery & Restaurant in San Francisco will be open Thanksgiving, Thursday, November 28, from 9:00 AM to 9:00 PM serving a $85.00 three-course holiday prix fixe menu with choices in a dining room that affords diners a view of the Pacific Ocean. There will also be add-on shared starter options and a two-course menu for children twelve years of age and under. The prix fixe main course choices will be Roasted Turkey with white and dark meat, corn and sage stuffing, giblet gravy, mashed potatoes, roasted root vegetables and cranberry sauce; Pan Seared Sea Bass with corn and sage stuffing, mashed potatoes, roasted root vegetables and cranberry sauce; or Farro Risotto with roasted delicata squash, Brussels sprouts, root vegetables, pomegranate and toasted almonds. The turkey served will be Mary’s free-range, antibiotic-free, and non-GMO, and there will be locally sourced produce throughout the menu.
Hosted by
Fortune Public Relations
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