Join us for an exciting bourbon dining experience!

The adventure begins on Thursday, July 25th at 6:30 p.m. where we will take you through four bourbon samplings, all which compliment our carefully crafted buffet, which includes pulled pork with bourbon bbq sauce, Parmesan crusted chicken breast, bacon mac and cheese, honey hot sweet corn, mashed potatoes with bourbon gravy, and apple walnut salad with smoky bourbon vinaigrette, topped off with a delicious house-made bourbon ice cream!

Here is our agenda: (all sample pours are 1.25 oz. One sample per brand)

6:30-6:45 p.m.: meet & greet

6:45 p.m.-7:00 p.m.: Makers Cask Strength sampling

7:00 p.m.: Dinner buffet opens until 8:30 p.m.

7:30 p.m.-7:45 p.m.: Suntory Toki sampling

7:45 p.m.-8:00 p.m.: Legent sampling

8:00 p.m.-8:15 p.m.-Basil Hayden Straight sampling

8:15 p.m.: Dessert

We have limited seating and expect to sell out fast, so don't wait to get your tickets for this exciting event!

Cheers!