Welcome to An Evening with Copper Cane Wines! Join us on Wednesday, Apr 16, 2025 at 6:30 PM at The Galley for a night of exquisite food and wine tastings, led by an expert sommelier and representatives directly from Copper Cane Wine and Spirits. Come enjoy a delicious meal with us and hear about Copper Cane products from the foremost knowledgeable wine professionals!

Please note the reception & hors d'ouerves will begin at 6:30 when the doors open, with the following seated courses starting promptly at 7:00 pm.

Reception- Mini Fried Oyster Po’boy, jalapeno remoulade, Crisfield MD oysters, lettuce chiffonade, house pickles.

Pairing: Boen Tri-Appellation, Chardonnay, California, USA

First Course- Strawberry and Brie Salad, arugula, toasted almonds, balsamic vinaigrette

Pairing: Elouan, Rosé, Oregon, USA

Second Course-Mushroom and Asparagus Lasagna Bianca, fresh spinach noodles, bechamel, mozzarella, Parmesan and Roma tomato

Pairing: Belle Glos, Dairyman Pinot Noir Russian River Valley, California, USA

Third Course Beef Bourguignon, prime Angus chuck, pearl onions, and bacon lardons served over polenta

Pairing: Quilt, Grace of the Land, Cabernet Sauvignon Reserve Napa Valley, California, USA

Fourth Course: Flourless Belgian Chocolate Cake, raspberry coulis, whipped cream

Pairing: Quilt, 'The Fabric of the Land,' Red Blend, Napa Valley

$160 per person (gratuity included)