An Evening Around the World with Chef Nicholas Saxon

Location: The Kitchen by Vangura

Let's taste cuisnes from cultures around the globe. We will cover a lot of ground in just 2 hours.

Here's what we're eating:

• Paella (Spain)
• Miso Soup (Japan)
• Pizza Margherita (Italy)
• Ceviche (Peru)
• Poutine (Canada)
• Goulash (Hungary)
• Tacos Al Pastor (Mexico)
• Key Lime Pie (United States)
• Mojitos (Cuba)

Come join us for an exciting event with Chef Nicholas Saxon where we're eating across the globe - different cultures, different cuisines. Don't miss out!

BYOB if you would like something other than what Chef is sampling.

This class can be modified to gluten free upon request.

MORE TO KNOW

This class is a chef’s presentation dinner, so Chef Nick will do the cooking, you do the eating. Enjoy this up close and personal dinner with our Chef! Please let us know if you would like to be seated with guests under a different name.