Join us at The Wayfarer Downtown LA for an exclusive evening with the world-renowned Caymus Vineyards. Enjoy a seated dinner with wine pairings as the makers behind the winery share what makes their vino truly special.

General Admission Ticket Includes:

- Three-Course Dinner:

1. Corn Agnolotti - Epazote cream, cotija, confit tomato
2. Diver Scallops - Creole cream sauce, bloomsdale spinach
3. Roasted Sage Stuffed Jidori Chicken Breast - Honey nut squash, mole amarillo, brussels
4. Olive Oil Zucchini Cake - Cardamom icing, saffron ice cream, pistachio crumble

- Three Wine Pairings: Mer Soleil Silver Chardonnay, Walking Food Red Blend, Caymus Cabernet

- Take-Home Souvenir

ABOUT CAYMUS VINEYARDS

Chuck Wagner and his late parents, Lorna and Charlie, started Caymus Vineyards in 1972. They were a family of farmers with roots in Napa Valley dating back to the 1850s. Today, the family’s two Cabernet Sauvignons – Caymus Napa Valley and Caymus Special Selection – are among the region’s most celebrated wines.

Chuck now works alongside two of his children, Charlie and Jenny, and the family produces diverse wines from Napa Valley, other parts of California and beyond. Continually pursuing new ideas, they feel extremely fortunate to spend their days farming grapes and making wine.

* $95 per person including tax, fees, and gratuity. No menu substitutions however, if you have a severe allergy, please send us a message, or reach out to Marketing@Pacificahotels.com at least 48 -hours prior to the event and we will do our best to accommodate. We encourage educated tasting and exploration, not overconsumption. Please do not drink and drive. Consider ride-sharing services or book an overnight stay at the hotel. You may cancel your ticket up to 24 -hours prior to the event for a full refund. Cancellations within in the 24 hours of the event will not be refunded.