Experience
Indulge in a 90-minute culinary delight at DASU with LA pastry chef Alison Kuo, owner of SALT butter cookies. Trained at Le Cordon Bleu. Alison crafts bespoke toppings for 3 SALT butter cookies handpicked for DASU. Guests will have a rare opportunity to witness her prepare and plate these exclusive treats at our tea house.

About Alison Kuo
Alison Kuo brings her expertise from Ladurée's prestigious kitchens to DASU, offering a unique chance to witness her mastery firsthand. Her meticulous attention to detail and innovative flavors elevate each creation, promising a memorable gastronomic experience.

DASU x SALT exclusive pairing menu

• Cold steeped sejak green tea by DASU
• Plum shiso butter cookie | tofu mousse x plum wine jelly x fresh shiso
• Black sesame butter cookie | black sesame cream x toasted mochi x brown sugar syrup
• Classic original butter cookie | Le Beurre Bordier butter x sea salt
• 3 packaged cookies to bring home